One of LA’s top outdoor, luxury food and wine festivals, the sixth annual Masters of Taste will return to Pasadena Rose Bowl’s iconic field on Sunday, April 2, 3:00 pm.
A sold-out event last year, the event is expected to bring over 3,000 food and beverage enthusiasts to sip, savor and celebrate from over a hundred establishments – signature restaurant tastings from Culinary Masters, sweets from the Sweet Masters, while top Beverage Masters handcraft cocktail tastings from over 25 spirit brands and top cocktail bars, wineries, local craft breweries, cold-pressed juices, and cold brew coffee. Live entertainment and other fun round out the afternoon.
A VIP Power Hour will be held from 3:00 pm to 4:00 pm before General Admission 4:00 pm to 7:00 pm. The 21+ event is completely outdoors, and as additional safety protocol, all guests will receive their own utensils and hand sanitizer throughout the event.
Hosting the event are Chef Michael Reed and his wife Kwini Reed. A classically trained chef and restaurateur, Chef Reed brings over 19 years experience at restaurants on both coasts. He is Executive Chef and co-owner of two Los Angeles restaurants, Poppy + Rose in Downtown Los Angeles, and Poppy & Seed in Anaheim. He and his wife Kwini Reed also operate an upscale catering company, Root of All Food.Â
All event proceeds directly benefit Union Station Homeless Services, a non-profit organization celebrating 50 years of providing homeless services. Committed to providing permanent solutions to end homelessness and rebuild lives, Union Station works with unsheltered and low-income adults and families across the San Gabriel Valley, recently expanding to El Sereno and Eagle Rock. In the last five years Masters of Taste has raised over $2.7 Million in support of Union Station Homeless Services life-saving programs.
For more information and tickets, Masters of Taste 2023, please visit www.MastersofTasteLA.com.